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Befana 2015

posted on 6 January 2015
Warm wishes to all from the Befana!!! As always, we like to wait until the beginning of the new year to send everyone our best wishes for the holidays just past and our hopes that the new year will start off in the best way possible. Looking a bit down the road, and at our own life here, we are hopeful that 2015 will be a terrific growing year–and, who knows, perhaps even a great vintage! OK, maybe I’m going a little too fast here, or even just dreaming… so it’s best that I let you know what’s been happening with Cantrina. PROWEIN 2015: After last year’s very satisfactory experience, we will be returning this year to Prowein in Düsseldorf. We will welcome you in our usual spot, Merum’s stand #16E71 in Hall-Pavilion 16, on 15-16-17 March. PROPOSTA VINI TASTING: Restaurateurs will want to note that on January 26, at the  Hotel Montresor Tower di Bussolengo (VR) in Bussolengo, Proposta Viniwill officially introduce its 2015 Catalogue, and the wines will be available for tasting. We ourselves will be there of course, along with many other fascinating small producers from all over Italy. Look at the homepage on our website for the notice with all the details. NEW VINTAGE IN THE MARKET: The end of the year marked the release of RINE’ 2013 and of NEPOMUCENO 2009, these are truly two very fine wines. Yes, at the moment they may show an imperfection or two due to their youth, but even as early as this coming spring they will be impressing you! We want to let you know as well that we still have a few–a very few!–bottles of the previous vintages, and in particular magnums of the 2006-2007-2008  Nepomuceno. 2015 BOTTLING SCHEDULE: We are just about to bottle ROSANOIRE 2014. This wine boasts a zesty acidity, thanks to a truly one-of-a-kind growing season, and that means that this will be a wine with great cellarability: you’ll be enjoying it for many, many years to come. Bottled along with the rosé will be ZERDI’ 2012. It has never turned so well, with rich fruit and clean contours, and we expect a great future for it. VALTENESI and RINE’ 2014 will go to bottle in late spring. They exhibit the same hallmarks of Rosanoire crisp acidity and impressive ageing potential, perfect exemplars of the 2014 growing year; we believe these wines will continue revealing their qualities over a very long time. NEPOMUCENO merits separate comment. We decided not to bottle a 2010 vintage of this wine, since the 2010 vintage was, in our opinion, not high enough in quality to produce a wine such as NEPOMUCENO. So, we will be bottling NEPOMUCENO 2011 in the summer, and what fun that wine promises to be… Cristina and Diego

April: news from the Vineyards

posted on 4 May 2016
Two “start of the season” news items In the vineyard at the growing season kick-off After an especially gorgeous, sunny winter, spring exploded on us with a force and speed that fairly took our breath away. The vines seemed to just take off with the new season, and very early, too, under the impetus of almost summer-like temperatures, and right now they are developing at a pace of about two weeks earlier than usual. A first examination seems to confirm a good, regular budbreak and a fruit set that seems to promise a crop, maybe even too abundant, but the season has a long way to go yet…

Befana 2016

posted on 5 January 2016
As is by now our tradition, the Befana di Cantrina, our very own Good Witch, wants to extend her warm wishes to all our friends and customers for a New Year filled with peace and serenity. At long last, after two challenging harvests, the splendid 2015 was gifted to us, an experience we wouldn’t mind at all repeating, so, please, let’s all start rooting for a fabulous 2016! And now for the news from Cantrina.

Harvest over–a great vintage?

posted on 12 October 2015
Our harvest is complete this year too, and we brought home the fruits of an entire year’s hard work in the vineyards. As always, this is also the time for observations and predictions, with everyone expressing an opinion on the overall quality of the vintage: stars, glasses, clusters, etc. are being generously spread over the season. One thing is sure, though, and that is that the climate is changing, and that will certainly impact our work, which is in large part intimately connected to what nature offers us. We will have to get used to weather marked by extremes: the present 2015, in fact, compared to the cold, rainy 2014, is precisely the opposite. But we all know that extremes do not always make for good balance!
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