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Let’s meet in Cantrina

posted on 1 April 2010
LIBERO ESERCIZIO DI STILE 2009 We keep on experimenting at Cantrina and in 2009 it was the turn of a tank of Roséobtained from the vinification of 100% Pinot Nero (Pinot Noir) grapes. At the moment, fruit and freshness are the main characteristics of this wine. The must was in contact with the skins for about 9 hours, followed by careful vinification and maturation in stainless steel. In our opinion it is a wine that has good potential for development: we’d like to see what it’s like in a year’s time… after all, we’re talking about a rosé made from a well-structured grape like Pinot Nero. By the way, the wine is already on sale. VINITALY 2010 We have decided not to take part in VINITALY this year, preferring to choose other options. We are well aware that Vinitaly is a very important showcase, but we believe that it is also true that small companies with limited production like ours need to market themselves in a different way, in an environment that is less dispersive and more intimate, and in which one can focus better on the unique and distinctive characteristics that make us special. We will therefore be very happy to welcome you here at the winery (please make an appointment, though): we are less than 45 minutes away from the Fair by car, but if necessary we can meet at Vinitaly where we have friends who are happy to let us “take advantage” of their stand. You will be able to taste some of Cantrina’s wines anyway on the Consorzio Garda Classico stand in the Lombardy Pavilion in the Pala Expo. THE NEXT RELEASES Following the very well-received release of Cantrina’s first Groppello from the 2008 vintage, in May 2010 we will come out with our Groppello 2009. It promises well, as this latest vintage too has given us a wine in line with our expectations as regards cleanliness, elegance, fruit and a style that makes for easy drinking without being in the least bit banal. We are also just about to offer Eretico 2007 (produced from semi-dried Pinot Nero grapes) which – to our great satisfaction – strikes a perfect balance between the two previous vintages, 2003 and 2005: it is a wine whose original style makes it really stand out from the crowd. AN AD LIB TASTING… It is always a pleasure welcoming guests to the winery, especially when their visit is absolutely informal and does necessarily conform to a pre-established programme. On 17th February, together with a goodly number of expert friends and customers, we tasted all the vintages of our wines that Cantrina currently has for sale, or which are just about to be put on the market. It was also an opportunity to go slightly “over the top”… we opened up a bottle of 2002 Rinè from our private stocks and the comments were nothing if not enthusiastic… Cristina e Diego

Summer 2017 – Waiting for the harvest

posted on 7 August 2017
Well, we are almost there… After a very challenging season that spared us absolutely nothing, in terms of strange weather, we are just about to harvest the earliest-ripening grapes. Following a dry, but finally cold winter, an early, warm spring exploded on us in March, only to be abruptly interrupted on April 19 by a freeze that cost us about 30% of our crop… The season then continued, but without much rainfall, but with periods on increasing heat, particularly from June on. These were fortunately punctuated by a few rainstorms, which somewhat alleviated the drought that largely characterised this growing season.

Befana 2017

posted on 5 January 2017
Our warmest, warmest best wishes for a great New Year to you all!! At the launch of this new year and with our good Befana witch arriving on the Epiphany, we want our “greeting card” to also bring you news about our projects, expectations, and hopes for the coming year! And also a couple of small news items from the cellar: SORELI If any of you visited us recently, you will have noticed on entering that a good part of the small vineyard growing at the entrance and covering the cellar was grubbed up. Was it because of the wrong rootstock, or maybe too many passes with the tractor compacted the soil, or the wrong grape variety for the soil, poor-quality vines, or…? As a matter of fact, a good part of the vines were in bad condition and even dead, so much so that we had to take them out.

2016 Harvest

posted on 3 November 2016
The 2016 harvest is now over. So here we are, as usual, to see how things went this season, which, of course, went by in a flash… This 2016 growing year, in particular, just seemed to fly by, with vineyard operations that were unrelenting up to just before the harvest, but what we finally succeeded in bringing in to the cellar was a very good crop indeed, although at a certain point in the season things looked a bit bleak
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