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The Befana at Cantrina

posted on 6 January 2014
By now it has become a tradition at Cantrina: Cristina and Diego take advantage of this traditional Italian Epiphany celebration to wish everyone a Happy New Year. At a time that is a difficult one for so many people, we have to show ourselves even more optimistic and forward-looking, and the Good Witch, our beloved Befana, will surely bring a measure of healthy irony and wisdom… The very latest developments at Cantrina: SCREWCAP: We know, of course, that there is nothing particularly negative or innovative about this type of closure that many producers have been using for some time now, but we have thought about it long and hard. The result is that Rosanoire 2013 will benefit from a screwcap (a Stelvin, to be precise). We are convinced that this is the best way to preserve over time a wine’s freshness and overall character, reduce use of added sulphites, and to avoid the dreaded problem of a “corked wine.” We are certain that our customers will understand and appreciate this change. GROPPELLO DOC OR VALTENESI DOC? for Cantrina they are the same thing… As some of you already know, the new Valtenesi DOC has been in effect for a couple of years now (you can read the production code at this link), and we producers in Valtenesi consider it important to support the name of our growing area through the DOC, which designates the main variety planted in this area, the indigenous groppello grape. Beginning in September 2013, then, our Groppello will bear the new Valtenesi DOC label, but without altering its hallmark characteristics: freshness, easy drinkability, cleanness, and superb fruit. It will contain 10-15% of another variety, in order to increase its richness and body, and to give it further potential for long-term ageing. A DAY WITH PROPOSTA VINI: January 2014 As they do every year to promote their new year’s catalogue, Proposta Vini, our partner for wine distribution, will make available a full day for wine-sector professionals (restaurants, wine shops, wine bars, etc.) to taste wines and to personally meet their producers. Obviously, we will be there too, with our wines! PROWEIN, 23 -25 March: For the first time, Cantrina will be present at Prowein in Düsseldorf, Northern Europe’s most important wine show, thanks to an invitation from Merum, the Swiss wine magazine that is also widely read in Germany as well. You can find us at Merum’s group stand, in Hall 3, Stand R50, for a select group of Italian producers of wines from indigenous grapes. Germany is one of our most important markets, and not only for the many Germans who come each year to Lake Garda, and we would like to grow our presence in the north of that country. WORK IN VINEYARDS AND CELLAR: Thanks to a particularly mild autumn and beginning of winter, we have begun to prune, slowly, very deliberately, our vines, while most of the work that we are doing is performed in the wine cellar, finishing racking the new wines and preparing for upcoming bottlings. Soon to be in the bottle are our Rosanoire 2013, a href="https://www.cantrina.it/en/i-nostri-vini/#zerd" target="_self">Zerdì 2011, and Nepomuceno 2009. RE-STYLED WEBSITE: Have any of you already noticed the re-design of our website? It’s been up just a little under a month now. I would really like to know what you think of it. NEW VINTAGES RELEASED: And last but not least, we remind you that January will see the release of our Nepomuceno 2008 and Riné 2012. Thank you so much for the consideration you have given us, and have a GREAT NEW YEAR! Cristina and Diego

Speaking of the harvest…

posted on 12 July 2011
The curtain has gone up on the 2011 harvest… rather earlier than usual: we in fact started picking in mid-August. Spring this year, which was particularly hot and precocious, already made us think that there would be an early harvest, even if June and July – unusually cool but with just the right amount of regular rainfall – slightly slowed down ripening. But then along came the crazy, Sahara-like temperatures of the second half of August to speed things up again. In view of the sudden drop in acidity that accompanied the final stages of ripening, we were particularly concerned with preserving the freshness and healthiness of the fruit, so as to obtain wines that were still naturally fresh and well-balanced.

Spring Newsletter

posted on 4 April 2011
Vinitaly 2011 Every time that Vinitaly comes around it seems that time has just flown by… Like last year, we won’t be having our own stand, but those who want to taste our products will still be able to do so on the Garda Classico Consortium’s stand, no. D8 in the Lombardy Pavilion at PalaExpo. The winery, naturally, will remain open for visits or tastings.

Cantrina in real time

posted on 4 March 2011
I am writing from New York… I try in English (no time, unfortunately to have our dear Michael Benson translating for us). The weather is fine, better than in Italy, chilly temperature but no snow. The city is amazing, as always and each time I’m back it seems to me like being back home. Just an update about the mess I’m doing here, working in New York for the second time this year. Today a benefit event will be held by the Brooklyn based Issue project Room, rapidly becoming the point of reference for contemporary art in the New York area. Cantrina is a proud sponsor and our wines will be the only ones in tasting for the night
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