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Harvest in Cantrina

posted on 8 October 2009
Here we are almost at the end of the harvest (we still have to pick just a tiny part of our grapes and press those that we have set aside for drying) and so, strange as it may seem, it’s time to take stock of the overall situation once again. It was a precocious harvest for the early-ripening grapes (Pinot Nero, Chardonnay and Sauvignon), due to early flowering in the spring and very favourable weather during the summer. The picking time for Merlot, Rebo and Marzemino was more in line with the norm, thanks to a fine September with cool nights and rain-free days. The health of the grapes and the first analyses of the new wines allow us to rate 2009 as a good year. Only time will tell us whether it will be an excellent vintage: yes, time, which is much more truthful than all those exaggerated proclamations we tend to be bombarded with each year as the harvest approaches… We are just in the process of releasing our 2005 Nepomuceno, but we won’t be entering it in the National Italian Merlot Competition this year. In the last three years it has always come out as one of the best wines in its category, but the choices we have now made have given us a 2005 Nepomuceno I.G.T. red that is entirely in line with our philosophy of production, i.e. a blend of wines made up partly from Merlot, but also from Marzemino and Rebo. Another new release is the Rinè 2007, in which we have included – as you may remember – a small proportion of the Incrocio Manzoni variety. Libero Esercizio di Stile is our new label: it represents the utmost point of our production in terms of creativity and experimentation. We have made a short video about Cantrina that explains the estate’s production philosophy: if you’d like to go and have a look at it and make some comments, please go to our site. We’d like to know what you think of it. Lastly, for our German-speaking friends and clients, we have introduced information sheets in PDF in their language.

The Befana at Cantrina

posted on 6 January 2014
By now it has become a tradition at Cantrina: Cristina and Diego take advantage of this traditional Italian Epiphany celebration to wish everyone a Happy New Year. At a time that is a difficult one for so many people, we have to show ourselves even more optimistic and forward-looking, and the Good Witch, our beloved Befana, will surely bring a measure of healthy irony and wisdom…

Harvest 2013

posted on 11 October 2013
L’andamento climatico della primavera, fredda e particolarmente piovosa, ha fatto ritardare la fioritura delle vigne e di conseguenza anche l’epoca di vendemmia, che si è spostata in avanti di un paio di settimane rispetto alle ultime annate. Ma è quest’anno a essere in ritardo o forse sono stati gli anni scorsi a essere oltremodo precoci rispetto ai tradizionali tempi di raccolta? Noi abbiamo raccolto le prime uve il 3 settembre, iniziando come sempre dal pinot nero per il rosato (ROSANOIRE): la maturità, disomogenea per porzione di vigneto e talvolta notevole anche tra singola pianta, ci ha costretto a un difficile lavoro di selezione dei grappoli e i primi assaggi dalle vasche a fine fermentazione soddisfano le nostre aspettative.

Newsletter in the rain

posted on 12 April 2013
…nothing but rain, rain, and more rain… I swear that we have NEVER seen such a season!!! This has been a growing year that starting way back in autumn has brought rain practically every week, even though the winter was not particularly severe. One must exercise patience, and we know that “it never rains forever,” and that the sun does eventually appear. So, we can only hope. The activities in the vineyard are proceeding slowly (see above paragraph!), but things are going very nicely in the cellar. After bottling in January, we released Rosanoire 2012, and then in March Zerdì 2010 and Groppello 2012 went into bottle.
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