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In Nuremburg with K&U Hausmesse 2014 – Wein radikal anders

posted on 27 November 2014

Gorgeous, wonderful tasting organised by K&U di Martin Kossler, Dunja Ulbricht  and their team. They’re a modest-sized importer in Nuremburg, very special persons, all of them, and they simply exude that spirit, in their remarkably-warm hospitality and generosity, and in every perfect organizational detail of this event that runs for two days every year. It includes some 70 selected wine producers, hailing from Germany, Austria, France… a very careful selection that ensures that each winery has a distinctive and outstanding wine to offer, but above all unique, representative of its own terroir. The tasting’s participants are wine lovers and wine-knowledgeable private customers, and participation (paid, an only by invitation) was impressive

The location was intriguing–a no-longer-used factory building right in the middle of a permanent exhibition of vintage automobiles. The entire event was lively, and with very high-class catering throughout, plus a final dinner with all the producers. I found it fascinating to be able to taste all those wines–organic, biodynamic, conventional–nor did those labels mean much, with such high-quality, utterly-distinctive wines!

I was delighted to be a K&U selected winery, and I fervently look forward to a lengthy collaboration.

A brief report, with photos of some friends… Oh, I forgot: Nuremburg is beautiful!

2014 harvest… totally difficult, but not impossible

posted on 15 October 2014
We have finally finished this year’s troubled harvest, and after our series of tastings we feel that we can now give a very preliminary judgment on this year’s wines. The factors that characterised this growing season were huge amounts of rain, low average temperatures, little sun, and a summer that we saw only for brief moments. These conditions created a host of problems, with the grapes struggling to achieve ripeness and various fungal attacks – despite our constant efforts in the vineyards – affecting both clusters and leaves.

New Valtènesi DOC and Groppello

posted on 9 August 2014
1 September marks the official release of our first vintage of Valtènesi DOC, 2013. In point of fact, Cantrina’s Valtènesi is not a new product, since it simply takes the place of Groppello, with the same 100% of that variety and the same label design (in which the term Valtènesi replaces the name of the Groppello grape), but the change gives increased importance to the name of the growing area in which we live and produce our wines. It will just take a bit of time to get used to the new name and to communicate the message about the growing area, before that of the grape variety.

Rischi del mestiere…

posted on 7 July 2014
Dopo anni che non ci colpiva o ci aveva solo sfiorato, la “signora” ci ha fatto visita nella notte del 24 giugno interrompendo bruscamente una stagione che fin qui si presentava più che ottima: d’altra parte è un fatto ciclico e prima o poi doveva capitare anche a noi… C’è voluto qualche giorno per recuperare le energie e la voglia di analizzare serenamente l’entità dei danni, che per ora sembrano limitati ad una perdita di quantità, “solo” un 30/40% della produzione.
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