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Storyteller

20th Cantrina's anniversary

posted on 18 February 2019
For it was in “long-ago” 1999, amidst countless apprehensions, much enthusiasm, and just a pinch of bravado, that we decided to launch “Project Cantrina.” It represented above all the long-time dream of founder Dario Dattoli, who since the early 1990s dedicated himself to producing just handful of bottles—but made with meticulous care!—for his own enjoyment in his numerous restaurants. So here we are at our 20th ANNIVERSARY of managing this winery, the 20th milestone from our foundation, years that you, our friends and customers, have followed so well with us. Yes, a lot has changed over the course of those 20 years! We started out by spreading into the spaces under the house, then finally succeeded in building our new cellar in 2004, which has been made even more efficient and functional over recent years. The vineyards, too, saw their own changes: the varietal mix was significantly altered, and vineyard practices improved, so that here we are today with a full eight hectares in organic viticulture.And you noticed that our wines evolved as well, with our 1999 “first child” Riné-Nepomuceno-Sole di Dario si sono via via aggiunti lo Zerdì, il Groppello, alias Valtenesi e il Rosanoire.

I migliori 100 vini rosa d’Italia

posted on 20 July 2020
Guida Slow Wine
The Slow Food Guide 2020 I migliori 100 vini rosa d'Italia" is out.

We miss you

posted on 24 April 2020
Azienda Agricola Cantrina
Spring has arrived in Cantrina and we are enjoying the awakening of nature in a strange and silent environment. Nature is not stopping but some of our activities are and we are working in the vineyard and in the cellar to prepare a bright coming back, as soon it will be sensible and possible. Italy is facing COVID-19 emergency and the whole country is locked down, but essential services, production and logistics are ensured. Gradually every country is implementing necessary measures and we hope you are coping with them without trouble. We want to tell you that we are fine and we are sure we will manage and overcome the emergency. We feel lucky to have the opportunity to spend the quarantine in such a wonderful place as Cantrina and we want to share it with you through some pictures, waiting for the time when it will be again possible to welcome you here and give you a hug.

Riné gains a screw cap

posted on 13 January 2020
Cantrina - Riné tappo a vite
This coming March, the new 2018 vintage of Riné, its second vintage as a certified organic wine, will debut on the market under a screw cap for the first time, and so we want to talk a bit about this type of closure. We have been using this closure for some years now for Rosanoire, and since last year for our latest-born Valtènesi Chiaretto. We have found the results positive in terms of cellarability, soundness, and crispness, in particular over the medium- and long-term; our customers, often tired of opening wines that were tainted, have expressed full satisfaction.
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